https://w3id.org/framester/conceptnet5/data/en/curd.n

<https://w3id.org/framester/conceptnet5/data/en/brassicaceous>
<https://w3id.org/framester/conceptnet5/data/en/enzyme>
<https://w3id.org/framester/conceptnet5/data/en/sour>
<https://w3id.org/framester/conceptnet5/data/en/milk>
<https://w3id.org/framester/conceptnet5/data/en/whey>
<https://w3id.org/framester/conceptnet5/data/en/buttermilk>
<https://w3id.org/framester/conceptnet5/data/en/coagulate>
<https://w3id.org/framester/conceptnet5/data/en/yoghurt>
<https://w3id.org/framester/conceptnet5/data/en/cottage_cheese>

risorse dalla linked data cloud